Lunch Menu

11:30am ~ 3:00pm

Kitchen Entrées

served with soup or salad and rice

Beef Teriyaki    $10

barbecued prime steak with

teriyaki sauce

Chicken / Salmon Teriyaki      $8 

boneless chicken / fresh salmon broiled and bastedn with teriyaki sauce

Negimaki       $9

beef and scallions broiled with teriyaki sauce

Tempura      $8

lightly fried shrimp and assorted vegetables

Sushi Bar

served with soup or salad and rice

Tempura $8

lightly fried shrimp and assorted vegetables

Any Two Rolls $7

choice of any two rolls from below

Any Three Rolls  $9

choice of any three rolls from below
Alaskan Roll / Avocado Roll / Boston Roll / Cucumber Roll / California Roll / Eel Roll Avocado / Cucumber Roll / Philadelphia Roll / Salmon Avocado / Cucumber Roll / Shrimp Tempura Roll / Salmon Roll / Spicy Tuna Roll / Spicy Salmon Roll / Spicy Yellowtail Roll / Spicy Shrimp / Tuna Avocado / Cucumber Roll Tuna Roll / Vegetable Roll / Yellowtail Roll

Japanese Burger  $10

crispy cracker w. cream cheese, spicy kani, spicy tuna, avocado & spicy mayo

Sushi Lunch  $11

5pcs of assorted sushi with tuna roll

Sushi Club  $12

crab salad, chopped tuna avocado and spicy mayo sandwich between rice and soy paper

Sashimi Lunch  $13

8pcs of assorted sashimi

Sushi & Sashimi Lunch  $16

5pcs of assorted sushi, 6pcs of assorted sashimi

 

Tuna Tortilla  $12

served with spicy mayo, eel sauce, masago & scallion on top

Hibachi Lunch

served with soup or salad

Hibachi Chicken $10 
Hibachi Filet Mignon  $13
Hibachi Salmon $11
Hibachi Steak (Angus)  $13
Hibachi Shrimp or Scallop  $12

Hibachi Entree

served w. onion soup, salad, hibachi vegetables, shrimp appetizer, white rice, & (ice cream for dine-in only)

Hibachi Vegetable (no shrimp app)  $11
Hibachi Chicken  $15
Hibachi Steak (Angus)  $20
Hibachi Chicken & Shrimp​  $21
Hibachi Salmon  $17
Hibachi Shrimp  $19
Hibachi Filet Mignon (Angus)  $25
Hibachi Twin Lobster Tail $30

Hibachi Combination

served w. onion soup, salad, hibachi vegs, shrimp appetizer, and white rice

Hibachi Steak (Angus) & Chicken $22
Hibachi Steak (Angus) & Shrimp / Scallop $24
Hibachi Lobster Tail  $28

with choice of Steak, Shrimp, Chicken, or Scallop

Hibachi Chicken & Shrimp  $21
Hibachi Shrimp & Scallop  $23
Hibachi Lobster Tail & Filet Mignon  $36

Mizu Party Platter

served w. onion soup, salad, hibachi vegs, shrimp appetizer, and white rice

Combination #1    $50

kushiyaki chicken or steak (16 pcs), Gyoza: steamed or fried (20 pcs), Harumaki (14 pcs)

Roll Platters:   $50

California Roll (12 pcs), Tuna Avocado or Cucumber Roll (12pcs), Rainbow Roll (16 pcs), Shrimp Tempura Roll (10pcs), Yellowtail Scallion Roll (12 pcs), Boston Roll (12 pcs)

Combination #2   $60

shrimp shumai (18 pcs), Harumaki (10 pcs), Gyoza: steamed or fried (18 pcs), new style katsu chicken (12 pcs), Shrimp Tempura & vegetable (10 pcs)

Sushi & Sashimi Platter   $70

assorted sushi and sashimi (40 pcs), spicy tuna roll (12 pcs), california roll (12 pcs.)

Bento Box

(included with i, ii, iii, iv) served with soup or salad and rice

i. Choice of any one roll

Avocado roll / Cucumber roll / California roll / Salmon roll / Spicy tuna roll / Spicy salmon roll / Tuna roll

ii. Choice of any one app

Gyoza / Shumai / Hatumaki

iii. Choice of any one entree

A. tempura (shrimp chicken) B. teriyaki (steak / chicken / shrimp / salmon) C. beef negimaki

iv. Choice of any fruits

Assorted Fruits

Side Orders

Beef Fried Noodle  $6

Chicken Fried Noodle  $6
Fried Rice (chicken/beef/shrimp)  $4 / $6 / $6
Filet Mignon  $10
 
Lobster Tail  $12
Shrimp, Scallop or Steak  $8
 
Vegetable Fried Noodle  $5