Lunch Menu
11:30am ~ 3:00pm
Kitchen Entrées
served with soup or salad and rice
Beef Teriyaki $11
barbecued prime steak with
teriyaki sauce
Black Pepper Beef $11
Beef tenderloin stir fried w/red peppers, mushrooms and zucchini in a black pepper sauce.
Chicken / Salmon Teriyaki $9
boneless chicken / fresh salmon broiled and bastedn with teriyaki sauce
Negimaki $9
beef and scallions broiled with teriyaki sauce
Tempura $9
lightly fried shrimp and assorted vegetables
Lunch Special Menu
11:30am ~ 3:00pm
Sushi Bar
served with soup or salad and rice
Tempura $9
lightly fried shrimp and assorted vegetables
Any Two Rolls $9
choice of any two rolls from below
Any Three Rolls $11
choice of any three rolls
from below
Alaskan Roll / Avocado Roll / Boston Roll / Cucumber Roll / California Roll / Eel Roll Avocado / Cucumber Roll / Philadelphia Roll / Salmon Avocado Cucumber Roll / Shrimp Tempura Roll / Salmon Roll / Spicy Tuna Roll / Spicy Salmon Roll / Spicy Yellowtail Roll / Spicy Shrimp / Tuna Avocado Cucumber Roll Tuna Roll / Vegetable Roll / Yellowtail Roll
Japanese Burger $10
crispy cracker w. cream cheese, spicy kani, spicy tuna, avocado & spicy mayo
Sushi Lunch $11
5pcs of assorted sushi with tuna roll
Sushi Club $12
crab salad, chopped tuna avocado and spicy mayo sandwich between rice and soy paper
Sashimi Lunch $13
8pcs of assorted sashimi
Sushi & Sashimi Lunch $16
5pcs of assorted sushi, 6pcs of assorted sashimi
Tuna Tortilla $12
served with spicy mayo, eel sauce, masago & scallion on top
Hibachi Lunch
served with soup or salad
Hibachi Chicken $11
Hibachi Filet Mignon $14
Hibachi Salmon $12
Hibachi Steak (Angus) $13
Hibachi Shrimp or Scallop $13
Hibachi Entree
served w. onion soup, salad, hibachi vegetables, shrimp appetizer, white rice, & (ice cream for dine-in only)
Hibachi Vegetable (no shrimp app) $11
Hibachi Chicken $17
Hibachi Steak (Angus) $21
Hibachi Chicken & Shrimp $21
Hibachi Salmon $17
Hibachi Shrimp or Steak $22
Hibachi Filet Mignon (Angus) $27
Hibachi Twin Lobster Tail $30
Hibachi Combination
served w. onion soup, salad, hibachi vegs, shrimp appetizer, and white rice
Hibachi Steak (Angus) & Chicken $22
Hibachi Steak (Angus) & Shrimp / Scallop $24
Hibachi Lobster Tail $30
with choice of Steak, Shrimp, Chicken, or Scallop
Hibachi Chicken & Shrimp $21
Hibachi Shrimp & Scallop $24
Hibachi Lobster Tail & Filet Mignon $36
Mizu Party Platter
served w. onion soup, salad, hibachi vegs, shrimp appetizer, and white rice
Combination #1 $55
kushiyaki chicken or steak (16 pcs), Gyoza: steamed or fried (20 pcs), Harumaki (14 pcs)
Party Platter Roll Combo: $60
California Roll (16 pcs), Tuna or Cucumber Roll (16pcs), Rainbow Roll (16 pcs), Shrimp Tempura Roll (10pcs), Yellowtail Scallion Roll (12 pcs), Boston Roll (10 pcs)
Combination #2 $60
shrimp shumai (18 pcs), Harumaki (10 pcs), Gyoza: steamed or fried (18 pcs), new style katsu chicken (12 pcs), Shrimp Tempura & vegetable (10 pcs)
Sushi & Sashimi Platter $75
assorted sushi and sashimi (40 pcs), spicy tuna roll (12 pcs), california roll (12 pcs.)
Bento Box
(included with i, ii, iii, iv) served with soup or salad and rice
i. Choice of any one roll
Avocado roll / Cucumber roll / California roll / Salmon roll / Spicy tuna roll / Spicy salmon roll / Tuna roll
ii. Choice of any one app
Gyoza / Shumai / Hatumaki
iii. Choice of any one entree
A. tempura (shrimp chicken) B. teriyaki (steak / chicken / shrimp / salmon) C. beef negimaki
iv. Choice of any fruits
Assorted Fruits
Side Orders
Beef Fried Noodle $7
Chicken Fried Noodle $6
Fried Rice (chicken/beef/shrimp) $6 / $6 / $6
Filet Mignon $13
Lobster Tail $14
Shrimp, Scallop or Steak $9
Vegetable Fried Noodle $5
