Dinner Menu
KITCHEN ENTRÉES
served w. soup/salad & white/brown rice
Basil Chicken or Shrimp $18 / $20
bell-pepper, carrot, onion, basil in special Asian sauce
​
​
Grilled Flashed Scallop $24
grilled garlic, scallop w. Asian sticky rice
​
​
Grilled Filet Mignon $29
with vegs, potato over red wine sauce
​​
​
Plum Duck Breast $25
grilled duck breast w. Asian plum sauce
​
​
Hawker Chicken $18
tender breast meat work fried with red pepper, garlic, and scallions in chef legendary sesame-grand mamier-zinfandel sauce
Ginger Lobster $36
with ginger scallion sauce
​
​
Mango Chicken or Shrimp $18 / $20
bell-pepper, onion, with mango sauce
TERIYAKI / TEMPURA
served w. soup/salad & white/brown rice
Shrimp Tempura $15
lightly fried shrimp & vegetables
Teriyaki $17 / $19 / $20 / $18
choice of chicken, shrimp, salmon, or steak
Hot Noodle / Fried Rice
Fried Rice $6/ $7 /$7
choice of chicken, beef or shrimp
​
​
Pineapple Fried Rice $11
choice of chicken, shrimp or
vegetables
​​
​
Pad Thai $14/ $13 / $15
(chicken, vegs, or shrimp)
sauteed flat noodle, bean curd,bean sprouts & peanuts
Tempura Udon or Soba $12
(choice of chicken or shrimp withvegetables
Yaki Udon or Soba
$12 / $13 / $14
stir fried noodle w/choice of mixed vegetables, chicken or shrimp
Dinner Box $18
served with soup or salad, white or brown rice (Teriyaki or Tempura only)
i. Choice of any one roll
Avocado Roll
Cucumber Roll
California Roll
Salmon Roll
Spicy Tuna Roll
Spicy Salmon Roll
ii. Choice of any one app
Gyoza
Hatumaki
Shumai
iii. Choice of any one entree
Beef Negimaki
Tempura (Shrimp / Chicken)
Teriyaki (Steak / Chicken /
Shrimp / Salmon)
iv. Choice of any fruits
Assorted Fruits
Omakase $50, $70, $100 & up
Tasting menu inspired from our sushi chef.
​
Omakase is a dining experience that involves entrusting the
chef's extensive knowledge and creativity to select a sequence
of dishes using the freshest and most premium ingredients
available to create an exceptional dining journey.
